Place the pork belly into the air fryer basket and bake for 30 minutes. Lower the temperature to 180°C (350 °F) and bake for 30 minutes longer. Meanwhile, in a pot, mix the glaze ingredients and bring them to a boil. Once the top of the pork belly is crispy and cooked, slice into serving size pieces and pour the glaze over the top.. Place in the refrigerator, uncovered, and let the pork belly chill overnight. In a small bowl, whisk together the baking powder and garlic powder. Rub the mixture all over the pork belly. Preheat the air fryer to 250 degrees F. Spray the inner basket of the air fryer with cooking oil spray.

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Cooking method: Ninja Foodi Multi-Cooker OP300. Prep Time: 5 mins; Total time: 6h 5 mins; Skill Easy; Serves 4 people; Roasted Pork Belly. Utensils required.. Wash pork belly under cold water, pat it dry. Step 2. Season with salt and pepper. Step 3. Place it in the fridge for minimum 4h. Best results are with overnight seasoning time.. Preheat your air fryer to 400°F / 200˚C. In a large mixing bowl, mix together the olive oil, garlic powder, salt, and pepper. Pat the pork belly slices dry with paper towels. Add the pork belly slices to the mixing bowl and using your hands or a spoon, toss the pork until evenly coated in the seasoning mixture.